Classic & Modern Spelt Recipes for Every Meal

Fluffy Spelt Sweet Potato Cinnamon Rolls with Glaze

Bake spelt sweet potato cinnamon rolls with roasted sweet potato dough, warm cinnamon filling and tangy cream cheese glaze.

Pan-cook spelt flatbreads until blistered, then pile on roasted garlic hummus for a quick, budget-friendly mezze lunch.

Bake spelt blueberry lemon cobbler with a golden biscuit top in about 35 minutes for a soft, bright dessert.

Pan-fry crispy halloumi, toss with warm spelt, cucumber, and cherry tomatoes for a bright salad bowl ready in 40 minutes.

Bake spelt maple pumpkin breakfast loaf in about 55 minutes for a moist, spiced crumb using whole spelt flour and real maple syrup.

Bake spelt chocolate mint brownie bars with a fudgy cocoa base, cool mint layer, and a thin chocolate shell that snaps clean when cut.

Sear chicken thighs, cook soft spelt flatbreads in a skillet, and drizzle with quick hot honey for a 65-minute weeknight meal.

Bake spelt peanut butter oat cookies to a soft-baked chew in 12 minutes, using one bowl and simple pantry staples.

Bake a rustic spelt galette with caramelised onions, sweet apple slices, and melting cheese for an easy make-ahead lunch or light dinner.

Cook spelt flatbreads from scratch, then fill with scrambled eggs, feta and garlicky spinach for a hearty make-ahead breakfast wrap.

Bake spelt lemon lavender tea biscuits with fresh lemon zest and crushed dried lavender for a light, fragrant afternoon tea treat.

Bake spelt bread and cinnamon pears in a soft custard for a make-ahead breakfast bake ready in under 75 minutes.

Pan-fry golden turmeric spelt flatbreads with a soft yogurt dough, no yeast needed, ready in under an hour for a quick side or wrap.

Simmer spelt noodles in a miso-mushroom broth ready in 35 minutes, topped with soft egg and scallions for a clean, savory bowl.

Bake spelt cherry chocolate breakfast muffins with juicy cherries and dark chocolate chunks in about 20 minutes for a soft, make-ahead breakfast.

Bake spelt-crusted cauliflower florets at 220C until golden and crisp, ready in about 40 minutes for a light snack or side.

Bake a crispy spelt baguette with a steam-baked crust, a 90-minute rise, and a soft, open crumb inside.

Roast pumpkin until caramelized, then bake it into a spelt crust with feta and eggs for a rustic, make-ahead quiche.

Bake spelt apple cheddar savoury scones in about 20 minutes for a tender crumb, melted cheddar, and diced apple in every bite.

Oven-bake a Spelt Tomato Pesto Breakfast Tart with a crisp crust, basil pesto, and soft-set eggs ready in about 85 minutes.